Strawberry Cream Shake
Almond Milk (as much as you want to drink)
4-5 big, frozen strawberries
1 tsp. honey (optional, depending if you like it sweeter)
the tiniest pinch of pink salt
2 TB. yogurt (I put some links to raw yogurt on the bottom of the page)
Now blend and blend. Pour into a sparkling glass and garnish with a fat, juicy strawberry.
This is our 16th day...and it's going great. We've been having way too much fun picking out recipes that are special, as well as the daily things such as salads and smoothies. Some of the things we've been enjoying are raw oatmeal with almond milk (like this morning), chocolate pudding, ice-creams with chocolate sauce (we're hopeless chocoholics...never to be cured), caramel apple dip, cheesecake, and all sorts of amazing raw dressings.
Note from Anne-Marie:
"It's the 16th raw day for me and I continue to go on with the encouragement of my darling sis Charissa! Lately, I've been struggling with wanting to eat cooked food (the aromas from the kitchen can be so tantalizing) but I'm determined to do the 25 days raw and keep on. Charissa has made it such fun with special desserts she's made, smoothies, main dishes etc. Tonight we're going to have raw tacos and I'm quite excited about them. I do want to be good and hungry for them tonight, so I must not have too much for lunch. Going on raw has been so good for me in learning more self-control and even in just cleansing my body. I also am glad to have shed some pounds. Yay! Until next time..."